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Heritage Highway Cookery

Heritage Highway Cookery, Favourite Recipes From Along Tasmania’s Midlands Highway (Mostly) combines the old and the new, recipes from the 19th, 20th and 21st centuries ... cheese toast and dipping sauces ... shortbread and biscotti ... a walk down memory lane and a snapshot of the early years of our century ... with some quotes from the famous and infamous ... all leavened with a few laughs and a lot of good food.



Sample recipe for Italian Ricotta Cake

From RACT Motor News Aug/Sept 2007

‘This fascinating selection of favourite recipes from (mostly) along Tasmania’s Midlands Highway is spiced with a selection of photographs of local people, places and platters.

‘It’s a goldmine of interesting information—like to know how to fold plastic bags into space-saving triangles that store easily? Ever wondered what are the 10 most dangerous foods to eat while driving? ... Want to know how Eskimos make ice cream? It’s all in Heritage Highway Cookery.’

 

Also available in Tasmania from

Campbell Town: Heritage Highway Museum, IGA Supermarket, Plume's Antiques, Unique Bieniek Gallery, Tassie Thai
Cleveland: St Andrews Inn
Hobart: Hobart Bookshop and Fuller’s Books
Launceston: Petrarch’s Books, Fuller’s Books, Birchalls
Longford: Loves Country Flowers and Crafts
Ross: Tasmanian Wool Centre
Oatlands: 3 Windows Gallery, Heritage Highway Centre
Perth: Leather Bottle Antiques


Part of the profits of Heritage Highway Cookery goes to Benevolent Organisation for Development, Health & Insight (BODHI), a tax-deductible charity that was founded in Tasmania and works in developing countries.

 


Heritage Highway Cookery




'Come, mon vieux', Poirot said, 'the stomach calls.'
Agatha Christie, Death in the Clouds, 1935




Back cover, Surveyor General's chart of Van Diemen's Land, 1824, fragment

Click here for large map